local ingredients

DAILY MENU

HAPPY HOUR

WEEKEND BRUNCH

DESSERTS

WINE LIST

Expanded Happy Hour

TUES-SAT  3-6 PM

$3 Tartines, Afternoon Tapas, Oysters, $5 Wine & Drinks.

 
 

Thanks to all of the Nebraska and Iowa farmers that contribute to the menu. Consuming raw and undercooked food increase your risk of food-borne illness. 20% Gratuity is added to parties of 6 or more.