PLATES

nebraska wagyu burger, sesame bun, cheese, pickle, onion* $20

wagyu steak frites, nebraska coulotte, sauce bordelaise, greens* $40

arroz a la plancha, leeks, artichoke, romesco, walnut pesto, radish $30

icelandic cod, lentils, beurre blanc, braised greens, bread crust, celery* $42

cassoulet de castelnaudry, white beans, sausage, pork belly, duck confit $39

pork schnitzel, pommes puree, grilled cabbage, caper, lemon, mustard seed* $35

chicken & crêpes, chicken breast, mustard cream, market vegetables, herb crêpe $36

nebraska city filet mignon, sweet corn & shrimp beignet, sauce choron, spinach* $54

*eating raw or undercooked food increases your chance of foodbourne illness